Menu 1
Hog Roasts in the West Midlands - Menu 1
Hog Roast Menu
You can pick:
- a pig that serves up to 75 people
- a large pig serves up to 150 people
- We use a Large whole pig for all our events for the best effect's ! (Pictures etc.)
Soft and/or crusty baps
Apple sauce
English mustard
Stuffing
Baby new potatoes in butter dressed in parsley
Coleslaw
Garden salad
Total Cost
- small pig £550.00
- full pig £700.00
Rare breed pigs are an extra 50p per head based on 75 plus people.
This includes a chef to carve and serve your guests.
Assorted gateaux and cheese cakes, fruit platters are also available on request
Paper plates, serviettes, cutlery, are also included. China and silverware available at an additional cost.
We also provide a marquee service.
We also do mixed spit roast which you could add lamb and chicken to your menu.
We also do what we call a standard package this consists of the above but with out the extras targeted more at commercial functions like Business events / Opening Days Bonfire Displays etc.This consists of
The Hog Roast / Stuffing / Bread Bap's or Rolls within its own marquee!
From £450.00 or sale of the Hog Roast BBQ etc.