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Astoria Catering

12 - May - 2012

Hog Roasts and BBQ's

Christmas Hot Buffet Menu

Christmas Hot Buffet Menu

MEALS SERVED FROM SILVER CHAFFING DISHES TO YOUR GUESTS.

CHOICE ANY TWO STARTER, MAIN AND SWEET

  • SLICES OF MELON WITH SEASONAL FRUIT
  • DUCK PATE WITH SALAD & TOASTED BREAD
  • TOMATO & BASIL SOUP WITH CROUTONS & A CRUSTY ROLL & BUTTER.

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  • TURKEY BREAST WITH STUFFING BALL AND PIGS IN BLANKETS
  • ROAST BEEF WITH YORKSHIRE PUDDING
  • ROAST PORK WITH STUFFING BALL & PIGS IN BLANKETS
  • A VEGETARIAN OPTION IF REQUIRED

SERVED WITH

  • JULIENNE CARROTS
  • PEAS
  • SPROUTS
  • ROAST POTATOES
  • NEW BABY POTATOES WITH GRAVY
  • APPLE SAUCE, HORSERADISH SAUCE, CRANBERRY SAUCE AND MUSTARDS

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  • STEAMED CHRISTMAS PUDDING
  • CHUNKY APPLE PIE
  • BRANDY BASKETS WITH FRUIT & THICK CREAM
  • SERVED WITH CUSTARD & CREAM
  • TEA COFFEE & AFTER DINNER MINTS

£26.95 PER HEAD

MINIMUM OF 10 PEOPLE

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